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Subject: | Feijoa, bowerbird, currawong ... and Wye River report |
From: | Harvey Perkins <> |
Date: | Tue, 16 Dec 2003 16:36:47 +1100 |
Question - have any other birders out there observed either of these birds eating Feijoa petals (or in New Zealand (which bird species??), and seems to be 'designed' to facilitate bird pollination. Lawrie,
I wrote a very short note on just this for Canberra Bird Notes a
couple of years ago - in this case it was Red Wattlebird and Pied
Currawong eating the feijoa petals (in fact a Pied Currawong was
eating petals from the same bush again just last weekend and this
morning). Text follows:
Red
Wattlebirds feeding on feijoa petals and trumpet creeper nectar
On the side of our driveway is a feijoa Feijoa sellowiana bush (syn Acca sellowiana and also known as pineapple guava) which flowers fairly profusely in late spring. The feijoa belongs to the family Myrtaceae (the same family to which the eucalypts, paperbarks, callistemons, ti-trees etc belong), and, though native to South America, is fairly commonly planted in Canberra's gardens. The flowers are characterised by large showy tufts of long crimson stamens, the corolla being a rosette of five pale pinkish or greenish petals, each about 10 mm in diameter, slightly fleshy and curled at the edges. They are supposedly edible (Botanica, Random House, Sydney, 1997) On 4 December 2001 I watched a Red Wattlebird eating the petals of these feijoa flowers by going from blossom to blossom and decisively grasping and tugging or twisting off the petals, usually only a single petal from each flower, and swallowing them whole. I was reminded of a similar event about two seasons previously when I had watched a Pied Currawong Strepera graculina do exactly the same thing. Consultation of HANZAB (Vol 5, p.470) revealed only a single reference to Red Wattlebirds using feijoa as a food plant, erroneously listing the leaves as being the part eaten. The reference is to an observation by Otto Mueller of Perth, WA, who stated simply that "Red Wattlebirds also take the white, fleshy, sweet petals of Guava, Feijoa sellowiana, which flowers for about six weeks in Spring." (West Aust Nat 18: 234, 1991). While
looking through this section of HANZAB, I also noticed that the only
species of the family Bignoniaceae listed as food plants are
jacaranda Jacaranda mimosaefolia and cape honeysuckle
Tecomaria capensis (syn Tecoma capensis). Throughout summer
and into autumn our common trumpet creeper Campsis radicans
(syn Bignonia or Tecoma radicans) is continuously
occupied by one to two extremely possessive Red Wattlebirds. The
flowers of this plant, which originates from the south-eastern USA,
are large orange-red trumpets about 90 mm in length and about 70 mm
across the flared corolla, borne in showy terminal panicles. Since
they are too deep for the wattlebirds to reach the nectar through the
throat of the flower, the birds instead pierce the upper surface of
the base of the corolla tube, just above the sepals, in order to gain
access. The flowers are clearly little affected by this treatment as
they persist for about a week and apparently continue to produce
nectar as the wattlebirds repeatedly probe previously breached
flowers.
Perkins H (2002).
Red Wattlebirds feeding on feijoa petals and trumpet creeper
nectar. Canberra Bird Notes 27(1): 27-28.
-- ................................................ Dr Harvey D. Perkins School of Biochemistry & Molecular Biology The Australian National University Canberra, ACT 0200, Australia ph +61 2 6125 2693; fax:+61 2 6125 0313 and: Pest Animal Control Cooperative Research Centre ................................................ Editor, Canberra Bird Notes (Journal of the Canberra Ornithologists Group) 42 Summerland Circuit, Kambah, ACT 2902 Ph: (02) 6231 8209 mobile: 043 886 9990 ................................................ |
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